On Tap

​table service or order at the bar
 

Tub Beer

Brewed with only the finest barley, hops, and yeast. Sourced locally whenever possible.

Sandia Cider can (5.6%) $5

Hard Cider, ABQ, NM

NM Wine $8/glass

Gruet Pinot Noir
Ponderosa Reserve Red
Vara Tempranillo
Gruet Chardonnay
Sheehan Malvasia Bianca
Vara Vino Blanco Espanol

Non-Alcoholic

Belgian Golden Strong (9.8%) $7

One of the all-time highest-rated Bathtub Row beers returns for the first time since 2019! Golden color with spritzy white foam, long-lasting with fine Belgian lace. Malty, fruity, with perfumey Belgian yeast notes of black pepper, clove, banana, bubble gum. Medium body. Boozy but smooth, take it slow with this one. Fermented with yeast from local wine grape skins.

Hoppenheimer IPA (7.4%) $6

New Mexico loves their big, hoppy IPAs, and our flagship is a particularly tasty one. Plus...c’mon, you can’t brew in Robert Oppenheimer’s actual backyard and NOT make the obvious pun. A sturdy malt backbone with a new-world hop load that ticks all the boxes: citrusy, tropical fruity, melon, pine resin, dank weed, with a heavy dose of Sabro for weird woodsy, vanilla, coconut vibes.

Irish Red Ale (4.9%) $6

This crowd-pleasing pub pint makes every day St. Patrick's Day! Great red color, authentic ingredients and techniques. Malty, bready, biscuity, caramelly, a touch of roastiness, fruity ale esters, with a medium body and dry finish. Sláinte!

Arizona Green
Gruvi NA Beer - Pale, IPA, Stout, Sour Weisse
Lagunita's Hop Water
Polar Seltzer Water
Henry Weinhard's Root Beer

Irish Goodbye Stout (4.7%) $6

This true-to-style Irish Stout is affectionately named after our original General Manager who had the conspicuous habit of sneaking out the back at the end of shifts without saying goodbye. Malty, toasty, very roasty with an earthy hop bitterness. 

Prickly Pear Sour (4.0%) $6

Pucker up to our all-new fruited Berliner Weiss with a multigrain New Mexico twist! Contains barley, wheat, corn, oats and 40 lbs of prickly pear puree. Soft and grainy, oddly fruity, noticeably sour. A fine haze with a blush of fruit, finishes dry. A perfect way to quench your summer thirst.

Jemez Hazy IPA (6.1%) $6

If you like hazy IPAs, you're gonna love Jemez Hazy IPA, inspired by the beautiful mountains which surround us. Local malt with loads of oats, wheat, and rye, hopped with old-school Columbus and new-fangled Belma, El Dorado, Strata. Juicy flavors and aromas of grapefruit, passion fruit, mango, melon, currants. Yum!

New Mexi Lager (5.4%) $5

Just plain beer-flavored beer. Light flavor, low bitterness. Ice cold, yellow, fizzy, delicious. Inspired by your favorite Mexican lagers, but this one's brewed in New Mexico for New Mexicans.

Dark Matter Coffee Mild (4.3%) $6

Our brewer David Seymour has been brainstorming this collaboration with Noah Hopkins of Dark Matter Coffee, an innovative coffee roaster in Chicago, since 2018. We're proud to announce the dream is finally coming true. We started with a traditional English Dark Mild Ale (malty, bready, toasty, nutty, caramelly, with fruity ale yeast esters) to which we added Pacas Viejo coffee direct from Santa Petrona family farm in El Salvador. This rare cultivar is an advantageous mutation of the Bourbon tree: higher yielding, higher disease resistance, shorter and denser to withstand the intense mountainous winds. Mild roast, low acidity, with hints of milk chocolate, dried fruit, pecan pie.